Key Features

• Stainless steel round burger press for thin, even smash burgers
• Flat heavy base presses patties evenly for a crisp, caramelised crust, 14cm diameter
• Stay-cool handle for a safe, secure grip on the hot griddle
• Also presses toasties, paninis and bacon flat
• Heavy duty commercial build, easy to clean

Why You Need Them

Smash burgers need firm, even pressure to get that thin, crispy edge customers love. A dedicated press delivers it every time, speeds up the griddle line and gives consistent results across every order.

Commercial Quality and Build

Made from heavy stainless steel with a solid flat base and sturdy handle for constant daily use in burger bars, grills and busy kitchens.

Frequently Asked Questions

What is a burger press used for

Pressing beef into thin, even smash burgers with a crisp seared crust, and flattening toasties, paninis and bacon.

How do I make a smash burger

Place a ball of mince on a hot griddle and press down firmly with the press for a few seconds to create a thin, lacy-edged patty.

Is it easy to clean

Yes. Wipe the base clean after use; the stainless steel surface releases easily.

Why LaunchCatering Ltd

LaunchCatering Ltd is a trusted catering equipment supplier focused on commercial-grade tools that perform in professional kitchens.

Important Information

The press gets hot in use. Hold by the handle and allow to cool before cleaning.

Related Products

• Turners and fish slices
• Griddle scrapers
• Cast iron grill presses

No technical specifications available for this product.